Our food is driving climate change – now countries must live up to their COP28 promises
For the first time, leaders at COP28 officially recognized the huge impact the food on our plates has on the world…
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NEWS & INSIGHTS
Our food is driving climate change – now countries must live up to their COP28 promises
For the first time, leaders at COP28 officially recognized the huge impact the food on our plates has on the world…
Opinion: Scaling true cost accounting can transform our food systems
Op-Ed in Devex by Alexander Mueller (TMG Think Tank) and Jenn Yates (TCA Accelerator) discusses FAO’s 2023 State of Food And…
Media Advisory: New UN report shows how true cost accounting can transform our food systems – and lives – for the better
The United Nations’ State of Food and Agriculture report shows that global agriculture and food systems cause hidden environmental, social and…
True Cost Accounting: A Lens for Shifting Food System Perspectives and Practices
By Dr. Harpinder Sandhu, Federation University Australia. Food systems transformation requires us to understand the full-scale impacts and dependencies of current…
Tabling Food at COP Offers Win-Win for Climate, Nutrition and Farmers
By Jenn Yates, TCA Accelerator Director. Following COP 27, Jenn Yates shares her highlights from the session she moderated on the…
Notes from the Field: True Cost Accounting to Accelerate Food Systems Transformation
By Jenn Yates, TCA Accelerator Director. Billed as one of humanity’s crowning achievements, the world has succeeded in producing seemingly limitless…
True Cost Accounting for Resilient and Equitable Food Systems
By Urvashi Rangan, Chair, TCA Accelerator Steering Committee. In light of ongoing conflict and crisis, food systems transformation is needed now…