FOODCoST, EU: June 2026 Newsletter Interview
FOODCoST, a four-year, Horizon Europe-funded project sought to support the transition towards sustainable food systems by exploring how to calculate and…
FOODCoST, a four-year, Horizon Europe-funded project sought to support the transition towards sustainable food systems by exploring how to calculate and…
Grows in Rows is a Nigerian-based company working to empower smallholder farmers and use data to design better value chain interventions.…
This month’s Community Insights interview features the TRUE FOOD initiative in Brazil, founded by Andressa de Mello and Estevan Sartoreli. Last…
Pavan Sukhdev Founder & CEO, GIST Impact Founder, O’land Wilderness Lodges From your morning cup of coffee to the clothes you…
The Centre for Responsible Business (CRB) has partnered with the TEEB Unit of the United Nations Environment Programme to promote sustainable…
Written by Tom Philpott Tom is senior research associate at the Johns Hopkins Center for a Livable Future, co-host of Unconfined…
The body of TCA case studies grows each year. These studies have demonstrated food systems’ hidden costs to people and nature,…
Since the historic Rio Declaration in 1992, successive leaders have signed onto ambitious emissions reduction and environmental goals. Global targets have…
This January, over 140 Nobel and World Food Prize Laureates signed an open letter for “planet friendly ‘moonshot’ efforts” to avert…
“We have reached a now or never moment for upscaling TCA.” In 2018, the TEEBAgriFood Evaluation Framework established a common architecture…
“It’s a critical time to double down on some of the methods, tools and processes by which we can help businesses…
2024 is a significant year for many reasons. High numbers of regional and national elections have contributed to a constantly shifting…