By Dr. Harpinder Sandhu, Federation University Australia. Food systems transformation requires us to understand the full-scale impacts and dependencies of current food systems, whether in considering the way food is produced, to examining the broader impacts of trade, processing, distribution and consumption on planetary and human health.
By Urvashi Rangan, Chair, TCA Accelerator Steering Committee.
In light of ongoing conflict and crisis, food systems transformation is needed now more than ever. The work to build stronger, more resilient, and equitable food systems has gained even greater urgency as a result of global conflict, climate change, and the COVID-19 pandemic.